This is our take on white chocolate - it came out with a golden Javanese tan!

 

Combining Raw Cacao Butter, Creamy Cashews, Coconut and our secret weapon Javanese Evaporated Coconut Nectar we have created this amazing melt in your mouth caramel experience.

 

We guarantee the premium Criollo Cacao used in this bar has been bought from cacao farmers in Satipo for more than 15% above the fair trade price.

 

We also support the Criollo community by helping them add as much value as possible to raw materials at the point of origin.