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Organic Cabbage - Wombok

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Organic Cabbage - Wombok

Wombok, also known as Chinese cabbage or Napa cabbage, is a delicate leafy vegetable widely used in Asian cuisine. With its pale green color, oblong shape, and tightly packed leaves, Wombok adds a touch of elegance to your dishes.

Highlights:

  • Mild, slightly sweet flavor with a crisp texture.
  • Versatile ingredient for stir-fries, soups, stews, and salads.
  • Key component in Chinese hot pot, dumplings, and kimchi.
  • Nutrient-rich: Contains vitamins A, C, and K, as well as dietary fiber.
  • High water content for a refreshing taste.
  • Freshness lasts up to a week when refrigerated.

Experience the exquisite taste and health benefits of Wombok as you explore the vibrant world of Asian cuisine.