Approximately 4 or 5 organic apples grown locally in Victoria

Pink Lady apples are a type of apple known for their distinct appearance, taste, and texture. They are a branded variety of apple that originated in Australia.

Pink Lady apples have a distinctive pinkish-red blush on their skin, which contrasts beautifully with their creamy yellow background colour. They have a crisp and juicy texture, making them a delight to bite into.

In terms of flavour, Pink Lady apples are known for their balanced combination of sweet and tart notes. They offer a pleasant sweetness with a slight tanginess, creating a refreshing and enjoyable eating experience.

These apples are also prized for their versatility in culinary applications. Their firm flesh holds up well when cooked, making them ideal for baking, roasting, or incorporating into pies, tarts, and other desserts. They can also be enjoyed sliced in salads or eaten fresh as a healthy snack.

Pink Lady apples are not only delicious but also nutritious. They contain dietary fibre, vitamins, minerals, and antioxidants that contribute to a healthy diet.

With their distinctive appearance, crisp texture, and delightful flavour, Pink Lady apples have become a popular choice for apple lovers seeking a balanced and satisfying apple experience.