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La Madre Bakery Wholewheat Sourdough Tin

La Madre Bakery Wholewheat Sourdough Tin

Made with a natural wholewheat culture with a 75% hydration. The wholewheat flour is stoneground and retains all the fibres, minerals and vitamins of the organic wholewheat grain. A full flavoured and healthy loaf. ALL FRESH BREAD ORDERS MUST BE IN BY 8:30AM ON THE DAY BEFORE DELIVERY Ingredients: Organic Wholewheat Flour, Filtered Water, Natural Wholewheat Sourdough Leaven, Sea Salt, Vitamin C Weight: 600g